South Tyrol hosts in the Italy mountain resorts of Terlano, Vilpiano and Settequerce the “Asparaguses Week” between April and May.
From April 4th till May 31st, the aforementioned mountain resort will turn into a true Eldorado for the fans of Italian gastronomy. In this occasion, you can taste many disse based on asparaguses: first courses, main courses, side orders, and so on.
Moreover, these South Tyrolean dishes will be accompanied by many kinds of fresh Italian wines, such as the “Terlaner”, the local white wine, which is very suitable for vegetables and fish.
Get acquainted with South Tyrolean gastronomy during your Italy vacantions in South Tyrol!